Students and parents are concerned about the potential dangers of campus life in the wake of the COVID-19 pandemic. Dining has become an area of particular focus, with consumers expressing a heightened emphasis on food safety and flexible dining options. This brief communication piece explains the steps Sodexo is taking to safeguard the health and well-being of everyone who dines on campus.

We take our responsibility for the well-being of the communities we serve seriously and want to share with you the contingency measures we are taking to keep the communities we serve and our employees safe.

Sodexo, a food services and facilities management committed to improving Quality of Life, announced today that it received a score of 100 percent on the Human Rights Campaign Foundation's....

To combat the silent epidemic of hunger...

As we enter the 11th week of eating...

What is your position...

Ask an LMU student what they....

As we say our goodbyes to 1788 Sandwich Bar...

Accommodating students who participate in this month of fasting and prayer requires special considerations from schools and educators.

The National Association for Female Executives recognizes Sodexo on the 2019 list of the NAFE Top Companies for Executive Women

Valentine's Day is a special day to spend...

As everyone begins the new semester here at LMU...

A closer look at what makes LMU so vegan friendly

LMU among the top 25 vegan-friendly colleges in the country

It’s not every day that a new place to eat opens up on campus.

Our new on-campus eatery, The Habit, opened its doors to the LMU public for the first time today on Nov. 9.

Fortune recognized Sodexo...

We are pleased to announce that Sodexo...

Sodexo, world leader...

A food pantry, set to open Monday to serve families at two center city schools, works on the simple premise of drop off and pick up to help end hunger.